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CARROT CAKE OATS

 

Ingredients

 

 

Method

 

1. Mix oats, carrot, cinnamon and milk in a saucepan.

2. Simmer on a low heat until thickened (approx 3-5 minutes) before stirring in the Slender Blend.

3. Pour into a bowl and serve immediately with desired toppings.

Nutritional Info

 
Calories: 290 
Protein: 18g 
Carbs: 36g 
Sugar: 9.1g 
Fat: 6.7g
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