1.Preheat the oven 180C and line a baking tray with parchment.

2.Mix all ingredients in a bowl to form a smooth cookie dough – if too crumbly add a bit more milk.

3.Split dough into 6 cookies and place on the baking sheet.

4.Cook for 10-12 minutes in the oven until browned. Allow to cool and firm up for 10 minutes before transferring to a wire rack.

 

174kcal 
12g Protein 
22g Carbohydrate
15g Fat
2g Fibre