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Ingredients
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Method
Combine all ingredients and mix well
Grease a cupcake pan & with the back of a tablespoon press the mixture firmly into the pan
Make a dent in the middle of each cup
Put a heaped tsp of peanut butter into the centre of each granola cup.
Freeze until firm, about 60 minutes
Melt dairy-free chocolate chips.
Once chocolate has melted pour it on top of each granola cup
Give yourself a delicious treat filled with volumes of healthy, unsaturated fat, perfect to eat for breakfast or any snack thereafter!
Nutritional Info
303kcal
12g Protein
14g Carbs
21g Fat
4.1g Fibre
12g Protein
14g Carbs
21g Fat
4.1g Fibre