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Ingredients
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Method
- Add all the dry ingredients together into a mixing bowl and combine
- Add in the coconut oil, egg, milk and honey and mix together using your hands until a dough is formed
- Sprinkle some extra almond flour on a clean surface and roll out your dough until it is 1cm thick
- Use cutters to cut out your cookies and place of a baking tray lined with greaseproof paper and bake at 180 for 10-15 minutes until they are golden brown
Nutritional Info
817kcal
46g protein
77g carbs
40g sugar
33g fat
12g saturated fat
15g fibre
46g protein
77g carbs
40g sugar
33g fat
12g saturated fat
15g fibre