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Blueberry Protein Pancakes

Ingredients

  • 3 egg whites
  • 10g flaxseed
  • 8 Almonds
  • Pinch cinnamon
  • 2 scoops Vanilla Slender Blend
  • Handful Blueberries
  • 1tsp PW Coconut oil

Nutritional Info

Recipe serves 1.

  • Calories 265
  • Protein 28.4g
  • Carbohydrates 3.8g
  • Sugar 3.2g
  • Fibre 4.9g
  • Fat 14g

Method

  • Heat coconut oil in pan
  • Mix all ingredients in Blender except for blueberries
  • Allow mixture to firm underneath and then add blueberries while still sticky on top
  • Carefully flip and cook on other side

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